Recipes / Mixed Berries Hibiscus Tea - Lemonade
ΣΥΣΤΑΤΙΚΑ

  • 6 cups water 
  • 6 Mixed Berries & Hibiscus bags 
  • 1/4 cup + 2 tablespoons of sugar 
  • 1/4 cup + 2 tablespoons of fresh lemon juice (about 3 lemons) 
  • 1/4 cup Simple Syrup

Mixed Berries Hibiscus Tea - Lemonade

An Arnold Palmer - it's the drink that joins our two national refreshments - lemonade and ice tea. We're adding a slight spin to Martha Stewart's Strawberry Hibiscus recipe and recommend using our Mixed Berries & Hibiscus for a flavour burst of different berries. It's the perfect recipe that works well for serving large groups at any summertime event.

TEA USED
Πράσινο Τσάι με Λεμόνι
Μάθετε περισσότερα
Πράσινο Τσάι με Λεμόνι - 20 Foil Teabags
ΠΡΟΕΤΟΙΜΑΣΙΑ

Bring water to a simmer in a small saucepan. Remove from heat, add teabags, and steep for 30 minutes. Discard teabags, and pour tea into a pitcher. Chill it for an hour or more making sure it cools completely. Add lemon juice and simple syrup to the pitcher, and stir to combine. Divide juice among ice-filled glasses. (Or cover, and refrigerate for up to 3 days.).